Front Office GSA, Tandoor Commi-1 Cook & Housekeeping Supervisor

📌 Position & Opportunity Overview

We are hiring for three critical roles at Valley by Grassfield Resort:

  • Front Office Guest Service Associate (GSA) – manage guest check‑ins, operate the PMS, and ensure seamless communication.
  • Tandoor Commi‑1 Cook – execute tandoori preparations, maintain portion standards, and uphold the resort’s signature flavor profile.
  • Housekeeping Supervisor – lead floor inspections, drive rapid room turnover, and control linen & inventory.

All positions are full‑time and based on the Delhi‑Jaipur highway near Manorpur.

🎯 Key Responsibilities & Day‑to‑Day Operations

  • Front Office GSA
  • Welcome guests, process check‑ins/check‑outs efficiently.
  • Operate the Property Management System (PMS) with accuracy.
  • Address guest queries, coordinate with other departments, and maintain service logs.
  • Tandoor Commi‑1 Cook
  • Prepare tandoori breads, kebabs, and signature dishes as per resort standards.
  • Monitor portion sizes, ensure consistent taste and presentation.
  • Follow hygiene and safety protocols specific to tandoor operations.
  • Housekeeping Supervisor
  • Conduct daily floor inspections to verify cleanliness and readiness.
  • Manage room turnover schedules to meet occupancy targets.
  • Oversee linen stock, track inventory, and coordinate with procurement.

🌟 Required Skills, Specialities & Candidate Preferences

  • Front Office GSA: Excellent verbal communication, proficiency with PMS software, courteous demeanor, prior front‑desk experience preferred.
  • Tandoor Commi‑1 Cook: Hands‑on experience with tandoor equipment, knowledge of portion control, ability to follow standardized recipes, basic food safety awareness.
  • Housekeeping Supervisor: Strong supervisory skills, eye for detail, experience in inventory management, ability to train housekeeping staff.
  • General: Ability to work in a resort environment, flexibility for weekend/holiday shifts, willingness to uphold brand standards.

💰 Compensation, Work Schedule & Workplace Perks

  • Salary: As per experience / qualification (negotiable).
  • Work hours: Standard resort shifts with rotation; weekend and holiday coverage may be required.
  • Perks: On‑site accommodation (if applicable), meals during duty hours, uniform provision, and opportunities for career growth within the resort chain.

📞 Recruiter Contact & Inquiries

  • Contact Person: J P Singh Rathore, General Manager
  • Phone / WhatsApp: [Mabapu Protected]
  • Recruiter details are protected on Mabapu and can be unlocked by qualified candidates.*
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