Cashier/Service
We are looking for a friendly, energetic, and efficient Cashier & Service Crew member for our quick-service restaurant. You will be the friendly face of our brand, responsible for welcoming guests, guiding them through the menu, processing transactions accurately, packing food orders, and keeping the front-of-house clean and sanitized. Key Responsibilities Customer Service & Order Taking Greet every customer with a warm, energetic smile and welcoming attitude. Answer menu questions, explain ongoing promotions, and offer smart upsell recommendations. Take customer orders accurately and input them correctly into the Point-of-Sale (POS) system. Resolve guest complaints or inquiries quickly and with a positive, problem-solving mindset. Cashier & Payment Operations Handle cash, credit/debit card, and digital/UPI payment transactions securely and accurately. Count and balance the cash drawer at the start and close of each shift. Issue correct change, printed or digital receipts, and manage coupon or discount redemptions. Report any cash discrepancies or register issues immediately to the shift manager. Food Assembly & Service Support Package completed food and beverage orders neatly and accurately according to brand presentation standards. Communicate order statuses clearly to customers and hand over food items with a prompt turnaround time. Coordinate smoothly with the kitchen crew to relay special instructions or alert them about stock running low. Cleanliness & Safety Maintain a clean, organized, and sanitized cashier counter, packaging station, and front dining area. Restock paper receipts, packaging materials, straws, napkins, and condiment stations. Adhere strictly to local food safety, hygiene, and personal sanitation regulations Qualifications & Skills Education: High school degree or equivalent preferred, but fresh candidates with a strong willingness to learn are welcome. Math Skills: Basic arithmetic to handle change and count cash totals rapidly and accurately. Technical Skills: Basic computer literacy or previous experience using a POS touch-screen terminal. Interpersonal Skills: Excellent verbal communication, patience, and an outgoing, customer-first personality. Physical Stamina: Ability to stand for long working hours and move around safely in a fast-paced environment.
